The mix of salty and fresh vegetables and feta cheese stuffed into soft on the inside and crispy on the outside waffles is the best start of the day!

Ooey-gooey melty mozzarella cheese smack in the middle of a waffle topped with fresh tomatoes, basil, arugula, and lemon. This recipe is a twist on a classic Italian favorite and the trifecta of ingredients: tomato, mozzarella, and basil.

Indulge in the heavenly delight of a s'mores stuffed waffle, a mouthwatering twist on the classic campfire treat.

Golden waffles filled with salty and smoky strips of salmon create a harmonious flavor in every bite. It’s a light, quick, and delicious brunch you will want to indulge in.

The pork ribs that are slow cooked to perfection and shredded to fit as a filling of this stuffed waffle will wow your brunch guests.

Originating from North Africa and popular through the Middle East, this traditional breakfast dish matches perfectly with the soft and sweet waffles.

This traditional North African marinade is packed with aromatic herbs and spices along with tangy lemon juice and garlic that we’ve stirred in the eggs and deliciously stuffed into a waffle!

This savory filling will satisfy even the most health-conscious stuffed waffle lover!