Directions

1. Preheat The Stuffed Waffle Iron according to the instructions.

2. In a large bowl, whisk to combine the egg, milk, sugar, butter, and vanilla extract. In a separate bowl, mix together the flour, baking powder, baking soda, and salt.

3. Add the flour mixture to the wet ingredients and stir until just combined, smooth, and no clumps remain.

4. Cut or break the marshmallows into small pieces. Break the graham cracker in half. Pour about 1⁄4 cup of waffle batter into the preheated waffle iron, then place one of the graham cracker halves in the center and top with marshmallow bits and 1 tablespoon nutella. Pour another 1⁄4 cup waffle batter over the filling so that it covers it completely.

5. Close the waffle iron and cook according to the manufacturer's instructions. You’ll need to flip the waffle iron so that it cooks evenly on both sides, until nicely golden brown and puffed in the centers. Transfer the waffle to a plate. Repeat step 4 to make the remaining waffle.
6. Serve the S’more Stuffed Waffles with additional nutella drizzled over top, and sprinkle with graham cracker crumbs.